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#Biogas
NC Environmental Justice Network
NCEJN
For decades, neighbors of industrial hog operations (IHOs), who are disproportionately communities of color in NC, have been subjected to stench, noxious gases, particulate pollution, flies, buzzards, adverse health effects
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kristen johnson
kristensuzettee
Smithfield Foods and Dominion Energy created a renewable natural gas project to power homes called Align RNG. The project will build a 30mi. pipeline through Sampson and Duplin County, home
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Aaron Smith
ASmithUCD
1. This week in Ag Data News, is a cow's milk worth more than its poop?https://asmith.ucdavis.edu/news/cow-power-rising 2. Anaerobic digesters turn cow manure into biogas. Like natural gas, biogas is mostly
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Emily Grubert
emilygrubert
Alright, beautiful people: have been waiting for this for a minute. I’m really excited to share some new research, just posted (open access) at ERL (@iopenvironment): https://iopscience.iop.org/article/10.1088/1748-9326/ab9335Let’s talk
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Nicolò Stevanato
stevogallo
Few weeks ago I had the honour of presenting during the Food Innovation Day hosted by @WFP Tunisia during #WorldFoodDay2020 about #WEFNexus modelling research we carry out in our group
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Fernández Ordóñez ☢️☢️⚛️⚛️
fdezordonez
Hoy que es viernes, vamos a hablar de de cómo Greenpeace te toma por imbécil.Cómo, en nombre del clima, hacen negocio vendiendo gas ruso, haciéndolo pasar por verde, eólico y
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Aaron Smith
ASmithUCD
1. This week in Ag Data News, reducing pollution requires carrots to cajole good behavior or sticks to punish bad behavior. Everyone has an opinion about which approach is best,
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David Romps
romps
Yesterday, undergraduates expressed their desire to University of California's administration for transparency on the University's use of fossil fuel. The students do not want glossy reports. They want where, what,
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Max
MaxNelkiGopfert
1/ Why Gas will and should be the future cooking fuel for urban DRC – a thread. 2/ 98% of cooking in urban DRC uses charcoal. Production of charcoal drives
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Frédéric Leroy
fleroy1974
1) Global data shouldn't be used to evaluate local contextsRegional differences are important & due to very large variations in feed digestibility, slaughter age & weight, climate conditions, management, sociocultural
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Philipp Litz
PhilippLitz
Over the last 30 years, Germany increased it's share of renewable energy from around 4% to 46%. One of the sources of the steady increase is the broad ownership structure,
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Carbon Watchdog 🌱🐾♻️🐾⚡
carbonwatchdog
Our control over our carbon footprint determines if we face a reasonable future or a catastrophe. Despite being a global issue, the devil is in the detail. Santa gave me
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Frédéric Leroy
fleroy1974
Are #vegan diets really the 'single biggest way' to reduce our carbon footprints & environmental impact on the planet? We argue that this is a highly misleading claim & that
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Dr. Jennifer Molidor
JenniferMolidor
Biodiversity loss is driven by an unsustainable food system. How we farm food, how we treat forests, grasslands & wildlife, will determine whether we mitigate the crisis. Here’s why it
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bora plumptre
borawynne
hey #energytwitter, cool to hear @Phillips66Co will convert its San Fran refinery into the world's largest renewable diesel plant (targeting ~20m bbl/yr production beginning 2024). the project is called "Rodeo
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emmanuelsamarathisa
esshimself
During yesterday’s Clubhouse session, @anuarfariz mentioned Sabah Electricity Sdn Bhd (SESB), and that reminded me of some old notes I had. A THREAD on one of the greatest struggles in
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